Gamma Dodecalactone Cas 2305-05-7

Odowell is a professional Gamma Dodecalactone manufacturers and Gamma Dodecalactone suppliers in China . Odowell is ploughing in Flavors & Fragrances industry since 2012, constantly R&D new raw materials and new technology to fulfill perfumers and flavorists’ growing pursuit of product variety and quality. Our Gamma Dodecalactone cas 2305-05-7 have a good price advantage, premium quality with clear colourless liquid appearance, production capacity of 150 tons per year and popular in European and American markets.

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Product Description

γ-Dodecalactone has a fatty, peachy, somewhat musky odor and buttery, peach-like flavor. 4-Dodecanolide was one of the organic compounds from meat charbroiling operations studied. It is produced from 1-dodecen-12-oic acid with H2SO4 at 90°C; from 4-hydroxydodecanoic acid by lactonization; also from methylacrylate and octanol. It also used for sweet creamy notes in watermelon, cream, peach, coconut and maple flavors.

Gamma Dodecalactone Cas 2305-05-7

Gamma Dodecalactone is also known as Xi-Dihydro-5-octyl-2(3H)-furanone, 4-Dodecanolide. It has colourless to pale yellow liquid with a fruity, peach-like, pear-like odour.
Premium quality Gamma Dodecalactone with clear colourless liquid appearance, Odowell Gamma Dodecalactone with high quality in stock and free Sample for testing. Production capacity: 150 Tons annually manufacturing for European countries and American market.

Gamma Dodecalactone (Specification)

Product Name:	4-Dodecanolide
Synonyms:	γ-dodecalactone,4-dodecanolide,dihydro-5-octyl-2(3H)-furanone;(±)-γ-octyl-γ-butyrolactone;DIHYDRO-5-OCTYL-2-FURANONE;(Z)-4-HYDROXY-6-DODECENOICACIDLACTONE;Dihydro-5-octylfuran-2(3H)-on;DODECALACTON-GAMMA;Natural gamma dodecalactone;5-Octyldihydrofuran-2(3H)-one
CAS:	2305-05-7
MF:	C12H22O2
MW:	198.3
EINECS:	218-971-6
Product Categories:	Cosmetics;Food Additive
Mol File:	2305-05-7.mol

Gamma Dodecalactone Feature And Application

Gamma Dodecalactone is a skin irritant. When heated todecomposition it emits acrid smoke and irritating vapors. Reported found in apricot, cooked pork, milk products, peach, bilberry, guava fruit, papaya, pineapple, fresh blackberry, strawberry, celery leaves and stalks, celery root, blue cheeses, cheddar cheese, Swiss cheese, meats, beer, rum, mushrooms, plum brandy, quince, chervil, naranjilla fruit and other natural sources. Taste characteristics at 1 to 10 ppm: sweet, fruity peach, milky fatty and waxy with a pulpy fruity mouthfeel.

Gamma Dodecalactone Details

Chemical Properties

Melting point	17-18 °C(lit.)
Boiling point	130-132 °C1.5 mm Hg(lit.)
density	0.936 g/mL at 25 °C(lit.)
vapor pressure	7.3hPa at 20℃
refractive index	n20/D 1.452(lit.)
FEMA	2400 \| GAMMA-DODECALACTONE
Fp	>230 °F
storage temp.	Refrigerator, under inert atmosphere
solubility	Chloroform (Sparingly), Methanol (Slightly)
form	Oil
color	Colourless
Specific Gravity	0.94
Odor	at 100.00 %. fatty peach sweet metallic fruity
Odor Type	fruity
Water Solubility	60mg/L at 20℃
JECFA Number	235
BRN	126680
InChIKey	WGPCZPLRVAWXPW-UHFFFAOYSA-N
LogP	2.7 at 20℃
CAS DataBase Reference	2305-05-7(CAS DataBase Reference)
NIST Chemistry Reference	«GAMMA» dodecalactone(2305-05-7)
EPA Substance Registry System	2(3H)-Furanone, dihydro-5-octyl- (2305-05-7)

Safety Information

Hazard Codes	Xi
Risk Statements	36/37/38
Safety Statements	26-36
WGK Germany	2
RTECS	LU3600000
Hazard Note	Irritant
HS Code	29322090
Toxicity	skn-rbt 500 mg/24H MOD FCTXAV 14,751,76

Quality Certificates

Our company meet the highest quality requirements as stipulated in ISO9001.

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